Brigadeiro cake

Photo of the Brigadeiro cake – recipe of Brigadeiro cake on DeliRec

Brigadeiro cake

Name: Brigadeiro cake
Prep time: 50 min
Total time: 50 min
Yield: 12 Porções
Ingredients: 5 unit(s) Eggs; 1 cup Sugar; 1 cup Milk; 2 cup Wheat flour; 1/2 cup Chocolate powder; 1 tablespoon Baking powder; 2 can(s) Condensed milk; 2 tablespoon Butter; 1/2 cup Chocolate powder; 1/2 cup Granules

🇧🇷Brazil

•

View in original language

(Português)

50 min(s)

12 servings

Monteiro

@monteirorec

Ingredients
Recipe

Eggs5 unit(s)
Sugar1 cup
Milk1 cup
Wheat flour2 cup
Chocolate powder1/2 cup
Baking powder1 tablespoon
Condensed milk2 can(s)
Butter2 tablespoon
Chocolate powder1/2 cup
Granules1/2 cup

In a mixer, beat the egg whites.
Add the yolks, one by one, and add the sugar.
Slowly pour in the milk, beating constantly. Gently incorporate the sifted flour with the Chocolate Powder and the baking powder.
Pour into a round shape (28 cm in diameter) greased with butter and sprinkled with wheat flour and bake in a medium-high oven (200ºC), preheated, for about 40 minutes.
For the topping, in a pan, mix the condensed milk, butter and chocolate powder.
Cook over medium heat, stirring constantly, for about 6 minutes or until a soft brigadeiro is formed.
Fill one of the parts of the cake with half of the brigadeiro, cover with the other half of the dough, and spread the rest of the brigadeiro with a spatula or knife on the sides and surface of the cake. Finish with the grated chocolate.

Did you like this recipe?

Brigadeiro cake

Tags

Did you like this recipe?

You may also like