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- Ingredients
- Recipe
- Condensed milk1 can(s)
- Nescau3 tablespoon
- Butter1 tablespoon
- Mix everything in a pan over low heat.
- Can't stop stirring until it's done
- The right point of the brigadeiro is when it is releasing from the pan, it takes 10 to 15 minutes
- You can put the Nescau if you want and the amount you want, making it lighter or darker.
- If you want, you don't need to add Nescau either, making white brigadeiro
- You can also add food colorings of different colors, making a colorful brigadeiro without changing the flavor.
- (To make casadinho, just make a can of white brigadeiro for a can of black brigadeiro; you can roll it in regular white sugar (if it is this, it is good to hit the blender to get thinner) or icing sugar.
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