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Bread pudding


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Tempo de preparo

1 hour(s)


1 servings

Aline Oliveira

  • Ingredients
  • Recipe
  • Stale bread4 unit(s)
  • condensed milk1 unit(s)
  • Sour cream1 unit(s)
  • Eggs3 unit(s)
  • Water200 ml
  • Milk200 ml
  • Powdered milk4 tablespoon
  • Baking Powder ½ Tbsp to taste
  1. Cut the bread, put it in a basin/pot. Put the milk, condensed milk, cream. Add the bread, let it beat for another 5 minutes (if you want it more rustic, beat less) And the powdered milk. .Take to oven, preheated.+- 45min preferably.Take to oven, preheated.+- 45min

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