bombed cake

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bombed cake

Name: bombed cake
Prep time: 40 min
Total time: 40 min
Yield: 1 Porções
Ingredients: 3 unit(s) Eggs; 1 cup Sugar; 2 tablespoon Softened butter or margarine; 120 ml Milk; 1 unit(s) Sour cream; 50 g Shredded Coconut; 50 g Grated cheese; 2 cup Wheat Flour; 1 tablespoon Baking Powder

🇧🇷Brazil

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(Português)

40 min(s)

1 servings

Cássia Tavares

@aquidaminhacozinha

Ingredients
Recipe

Eggs3 unit(s)
Sugar1 cup
Softened butter or margarine2 tablespoon
Milk120 ml
Sour cream1 unit(s)
Shredded Coconut50 g
Grated cheese50 g
Wheat Flour2 cup
Baking Powder1 tablespoon

Beat the eggs, sugar, cream, butter, milk, grated coconut and cheese in a blender for 3 minutes.
After the smoothie transfer to a bowl and gradually add the wheat flour and mix until bodied.
Lastly add the baking powder and mix lightly.
Unite a shape with butter and crystal sugar.
Put the dough in shape and take to preheated oven 180° for 35 minutes or until bake.

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bombed cake

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