banoffe

Photo of the banoffe – recipe of banoffe on DeliRec

banoffe

Name: banoffe
Prep time: 15 min
Total time: 15 min
Yield: 1 Porções
Ingredients: 200 g cornstarch biscuit; 70 g margarine or butter; 200 g dulce de leche; 1/2 can(s) sour cream; 7 unit(s) bananas; 1 unit(s) Pot of cream; 3 tablespoon sugar

🇧🇷Brazil

•

View in original language

(Português)

15 min(s)

1 servings

Confeitaria Quero

@confeitariaqueromaiss_

Ingredients
Recipe

cornstarch biscuit200 g
margarine or butter70 g
dulce de leche200 g
sour cream1/2 can(s)
bananas7 unit(s)
Pot of cream1 unit(s)
sugar3 tablespoon

Grind the cookie and mix it with the butter well, put it in a shape and take it to the oven for 6 to 7 min, just for it to be dry and very crispy.
Beat the dulce de leche like cream.
Cut 7 bananas into slices.
Take the cream pot and beat with the sugar and the nest milk for a maximum of 1 minute.
On a platter or individual pots, make the layers: farofinha, dulce de leche, banana and cream.
I put a slice of banana in the middle and sprinkled a farofinha on top to decorate.

Did you like this recipe?

banoffe

Tags

Did you like this recipe?

You may also like