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Banana surprise cake

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By

@amoreceitas

View in original language

(Português)

20 min(s)

15 servings

Ingredients

• 3 1/2 cups all-purpose flour | 350 g
• 1 1/2 cup sugar | 240 g
• Eggs | 3 unit(s)
• 3/4 cup oil | 150 ml
• 1 1/2 cup milk | 300 ml
• 1 tablespoon of baking powder | 14 g
• Bananas |  to taste
• Cinnamon powder |  to taste

Recipe

1. In a bowl place the eggs, sugar and beat until you get a fluffy and light cream.
2. Add the oil, wheat flour, milk and beat again until a smooth and homogeneous mass.
3. Add the baking powder and mix gently.
4. Grease a rectangular shape with butter or margarine, sprinkle with sugar, cinnamon, arrange slices of bananas cut lengthwise and on top pour all the dough sprinkling a little more cinnamon.
5. Bake in a preheated oven at 200°C for 40 minutes. Unmold and serve.
6. You can also watch the video.

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