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Banana Muffin

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View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

10 servings

Ingredients

  • Egg | 1 unit(s)
  • Milk |  to taste
  • Sugar | 1 cup
  • banana | 6 unit(s)
  • Wheat flour | 2 cup
  • Yeast | 1 dessert spoon

Recipe

  1. Mix the flour, sugar, egg and yeast very well; Incorporate the mashed banana into this dough; If the dough is hard, add a little milk; Fry the spoonfuls in hot oil and drain the excess fat on paper towels; Once drained, sprinkle cinnamon sugar on top and serve!

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