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The recipe is very simple and easy to make.
Great for breakfast or afternoon snack.
In a bowl add the flour, sugar, milk and egg and mix well.
Chop the bananas and pour into the bowl, mix. I use about 6 bananas.
At this stage, let the eye heat up over medium heat.
Add a spoon of yeast mix well.
Now just fry the dumplings with the help of two spoons.
Make the same as the conventional rain cupcake.
After fried, let the excess eyeballs drain and place on a platter with a little sugar and cinnamon.
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