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Banana jam in the pressure cooker đđ
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
40 hour(s)
8 servings
Livia Marques
@receitasdamarques- Ingredients
- Recipe
- Ripe bananas15 unit(s)
- Sugar4 cup
- Chopstick2 unit(s)
- Water1 l
- Preparation mode Cut the bananas into slices, in the pressure cooker, add the bananas, sugar and water. Close the lid and let the pressure take hold and set it for 20 minutes and turn it off.
- Remove the lid, add cinnamon and cook for another 20 minutes. your candy will be ready. đâ€ïž
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