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Banana Cuca with Fit Dates
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
1 servings
Vanessa Müller
@nutrindo.vidas- Ingredients
- Recipe
- Egg1 unit(s)
- Banana1 unit(s)
- Dates3 unit(s)
- Oat flour2 tablespoon
- Chemical Yeast1 teaspoon
- In a bowl mix the egg, plus the crushed banana and chopped dates. Add the oat flour and mix well.
- Mix the chemical yeast. Put it in a greased form and put the farofa on top of the dough.
- Take to oven or airfryer at 180 degrees for approximately 12 minutes.
- FAROFA RECIPE: 2 tablespoons peanut flour 1 tablespoon of xylitol Mix in a skillet over low heat.
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