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banana cuca


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Tempo de preparo

30 min(s)


4 servings

Raphaela Ricardo

  • Ingredients
  • Recipe
  • Bananas6 unit(s)
  • Wheat flour3 cup
  • Sugar1/2 cup
  • Cinnamon to taste
  1. Make a flour crumb with the butter and sugar.
  2. Spread in a greased form. Top with sliced bananas.
  3. Sprinkle cinnamon sugar over the banana. Bake for + or - 30 minutes, until the bananas are golden and the sugar and cinnamon have melted.

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