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Banana candy


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Tempo de preparo

1 hour(s)


3 servings

  • Ingredients
  • Recipe
  • Ripe banana4 unit(s)
  • Sugar1 cup
  • Clove to taste
  • Cinnamon Powder2 tablespoon
  • Water1 cup
  1. Cut the bananas.
  2. Place the sugar in a pan and bring to a boil, stirring until it becomes a syrup.
  3. Place the cloves, cinnamon, water on top and mix well.
  4. Add the bananas and stir until they are well coated.
  5. Stir so it doesn't stick to the pan, let the banana get dark.
  6. You can remove it from the fire.

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