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Banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Bananas10 unit(s)
  • Sugar (Slurry)1 cup
  • Wheat flour2 cup
  • Sugar2 cup
  • Egg4 unit(s)
  • Oil1/2 cup
  • Yeast2 tablespoon
  • Water1/2 cup
  • Milk1 cup
  1. Put the sugar in a pan and heat until it melts.
  2. Then pour water and stir until it dissolves, and let it thicken
  3. Put the oil, milk, sugar, eggs in the blender and beat well.
  4. Add the wheat flour and continue beating until the dough is homogeneous.
  5. Add the yeast and stir with a spoon.
  6. Take three bananas, mash them and add them to the dough.
  7. In a form, pour the syrup and cover with the sliced bananas.
  8. Pour the dough over the top and bake in the preheated oven for 40 minutes.

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