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Banana cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

1 servings

Izabel Rocha

@rochas
  • Ingredients
  • Recipe
  • Eggs4 unit(s)
  • Butter4 tablespoon
  • Milk8 ml
  • Vanilla1 teaspoon
  • Sugar1 cup
  • Wheat flour2 cup
  • Baking powder1 tablespoon
  • Bananas10 unit(s)
  • Cinnamon and cocoa to taste
  1. Cut the bananas according to the shape chosen, in my house I chose a bread pan 🍞
  2. Make caramel, pour in the form on the bananas greased with the bananas covering completely
  3. In a mixer, beat the eggs with the sugar until you get a light and beautiful dough and the butter too, put it to melt so it gets better.
  4. Gradually I put the sieved dry with delicacy put it in the shape with the bananas and the caramel bake for an hour but or less at 180 degrees
  5. I like to put the cinnamon and cocoa on top of the cake while it is still hot, it's wonderful I recommend a scoop of cream ice cream with mint leaves or fruit, it adds very good appetite

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