Banana cake

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Banana cake

Name: Banana cake
Prep time: 40 min
Total time: 40 min
Yield: 1 Porções
Ingredients: 4 unit(s) Very ripe banana; 4 unit(s) Egg; 1 cup Dried pitted dates; 1/3 cup Olive oil; 2 cup Oat bran; 1 teaspoon Cinnamon Powder; 2 tablespoon Baking Powder

🇧🇷Brazil

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(Português)

40 min(s)

1 servings

Nutricionista Marcella

@nutrimarcellagomes

Ingredients
Recipe

Very ripe banana4 unit(s)
Egg4 unit(s)
Dried pitted dates1 cup
Olive oil1/3 cup
Oat bran2 cup
Cinnamon Powder1 teaspoon
Baking Powder2 tablespoon

Blend in a blender: the bananas, the eggs, the dates and the olive oil, until it becomes a homogeneous mass
Mix in a bowl: oat bran, cinnamon and yeast
Incorporate the dough with the ingredients, using a spatula.
Unite a form with olive oil and wheat flour and put the cake dough
Bake in preheated oven at 180°C for approximately 30 minutes. Do the toothpick test

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Banana cake

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