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Banana and peanut cake

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Banana and peanut cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

10 servings

Josiane oliveira

@cozinhandoporhobby03
  • Ingredients
  • Recipe
  • Eggs2 unit(s)
  • Silver or dwarf bananas2 unit(s)
  • Peanut1 cup
  • Oat flakes or flour1 cup
  • Vanilla essence1 coffee spoon
  • Butter3 tablespoon
  • Raisins (optional)3 tablespoon
  • Baking powder1 tablespoon
  • 70% or 100% cocoa powder20 g
  1. Place the eggs, banana, butter in the blender and beat until all ingredients are mixed.
  2. In a bowl, place the other ingredients except the yeast, mix well until the dough is homogeneous, and finally add the yeast.
  3. Unite the shape with margarine and cocoa, take it to the preheated oven at 200C•, for 30 minutes
  4. 📢 Tips The dough is very consistent. Cocoa can be substituted for flour, sugar or oat flour

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