Apple Cake With Cinnamon
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- Eggs | 4 unit(s)
- Soybean oil | 1/2 cup
- Whole milk | 1 cup
- Chopped Apples with Peel | 3 cup
- Cinnamon powder | 1 tablespoon
- Baking powder | 1 coffee spoon
- Sugar | 2 cup
- In a bowl, place all the ingredients and mix with a spoon until the dough is homogeneous. Bake in a preheated oven at 220° for approximately 35 minutes. Time varies from oven to oven, do the fork test to see if it's cooked.
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