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Apple cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

35 min(s)

Porções

10 servings

Natacha Caroline

@karollrodrigues87
  • Ingredients
  • Recipe
  • 3 eggs 2 cups (tea) of wheat flour 1 cup (tea) of milk 1/2 cup (tea) of oil 2 sliced apples 1 tablespoon (soup) baking powder 1 teaspoon (tea) of cinnamon powder 1/2 cup (tea) of sugar.1 cup
  1. beat the eggs with the sugar, the oil and the milk, in the blender. . 2. Then mix the sifted flour with the baking powder and cinnamon. . 3. In a greased and sprinkled shape, distribute the sliced apples (leave them in the water with a drop of lemon so they don't darken). . 4. Place the cake in a preheated oven at 180 degrees for about 30 to 35 minutes. *Do the toothpick test. . 5. To cover the cake, prepare a syrup with half a cup of sugar and half of water. As soon as you take the cake out of the oven, you drizzle it on top.

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