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ANTING CAKE

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Sugar1 cup
  • Margarine3 tablespoon
  • Milk1 cup
  • Flour2 cup
  • Baking powder|chemical1 tablespoon
  • Granules5 tablespoon
  1. PREHEATED OVEN 200°© - 10 MIN In a bowl, place the eggs, sugar, margarine and milk. Then add the flour and stir until you get a smooth and homogeneous mass.
  2. Put the granulated and add the yeast (mix well).
  3. In the shape already greased with margarine and flour, add the dough and put it in the oven.

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