Almond, coconut and lemon ice cream

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Almond, coconut and lemon ice cream

Name: Almond, coconut and lemon ice cream
Prep time: 2 h
Total time: 2 h
Yield: 6 Porções
Ingredients: 1 can(s) Condensed Milk; 100 ml Coconut milk; 1 unit(s) Sour cream; 1/4 cup Shelled blanched almonds; 1/4 cup Shredded Coconut; 1 unit(s) Lemon; 2 tablespoon Lemon zest

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

2 hour(s)

6 servings

Mariana Fernandes

@marifernandessbragia

Ingredients
Recipe

Condensed Milk1 can(s)
Coconut milk100 ml
Sour cream1 unit(s)
Shelled blanched almonds1/4 cup
Shredded Coconut1/4 cup
Lemon1 unit(s)
Lemon zest2 tablespoon

Beat all the ingredients in the blender, except the lemon zest.
Pour into small bowls and place in the freezer for about 2 hours.
Take about 5 minutes before serving and decorate with almond shavings, coconut and lemon zest!

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Almond, coconut and lemon ice cream

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