Alfajor

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Alfajor

Name: Alfajor
Prep time: 40 min
Total time: 40 min
Yield: 3 Porções
Ingredients: 3 tablespoon Margarine; 4 unit(s) Eggs; 1 cup Wheat flour with yeast; 1 cup Maizena; 200 ml liquid milk; 1/2 cup Sugar; 250 g Dulce de leche; 3 tablespoon Vanilla

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

3 servings

Restaurante Sao

@restaurantesaozilio

Ingredients
Recipe

Margarine3 tablespoon
Eggs4 unit(s)
Wheat flour with yeast1 cup
Maizena1 cup
liquid milk200 ml
Sugar1/2 cup
Dulce de leche250 g
Vanilla3 tablespoon

Add the margarine, sugar, eggs and vanilla in a bowl, mixing until creamy.
Then, add the yeasted wheat flour with the cornstarch.
Move the dough to a smooth surface and knead it.
Let it rest for 20 minutes. Then break up the dough in a floured container to cut into circles and place on greased baking sheets.
Bake in the oven for 20 minutes until golden. Remove from the oven, unmold and let it cool, and then insert the dulce de leche along with the vanilla into the circles, finishing the alfajor recipe.

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Alfajor

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