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🎉Special moments

💰Economical

🧁Sweet

🍲Few ingredients

2 ingredient pudding

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By

@deyaalvesoficial

View in original language

(Português)

60 min(s)

4 servings

Ingredients

• Condensed milk | 1 can(s)
• Natural Yogurt (I used skimmed) | 160 g

Recipe

1. In a platter, mix the condensed milk and natural yogurt until a homogeneous and full-bodied mass is formed.
2. If you prefer, you can make a syrup for your pudding using only sugar and taking it to the stove to caramelize, preheat the oven at high temperature to 200°
3. Place the dough in a pudding mold and bake in a bain-marie for 60 minutes at 180°.
4. Insert a toothpick to see if the dough is already baked, if it comes out clean your pudding is ready.
5. Unmold and refrigerate until serving time, indicating that it stays in the fridge for at least 3 hours.

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