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Simple and fluffy lemon cake

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Simple and fluffy lemon cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

20 servings

Nay Miranda

@nay_miranda
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Lemon3 unit(s)
  • Wheat flour230 g
  • Corn oil150 ml
  • Sugar90 g
  • Chemical Yeast1 tablespoon
  • Lemon zest and icing sugar for garnish to taste
  1. I started by mixing the eggs and sugar well with the help of a whisk. I added the oil and lemon juice, sieved the flour and added the dough, finally the yeast and a few lemon zest.
  2. I poured the dough in a greased and floured shape and took it to the preheated oven at 200° for 40 min. Remove from the oven, unmold and decorate with sugar and lemon zest.

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