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Creamy chicken

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Creamy chicken

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

Fernanda Martini

@cozinhecomigo
  • Ingredients
  • Recipe
  • Shredded chicken (leftovers)2 cup
  • Black Olives to taste
  • Sour cream200 ml
  • Mozzarella4 tablespoon
  • Panko flour to taste
  1. Place the chicken in an oven-safe container, add the olives and cream. Top with the mozzarella and panko flour.
  2. Bake in preheated oven for 30 minutes or until golden.

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