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Perfect ganache for toppings

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Perfect ganache for toppings

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

1 servings

Miryellen Bueno

@nutrimiryellen
  • Ingredients
  • Recipe
  • Sour cream1 can(s)
  • Dark chocolate150 g
  1. Melt the chocolate in the microwave every 30 seconds
  2. Add the cream at room temperature and stir with a whisk until smooth and shiny.
  3. Use in the topping of cakes, pancakes, pies or ice cream

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