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Brownie
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
12 servings
Daniela Lima
@daniela.polisario- Ingredients
- Recipe
- Sugar300 g
- Wheat flour120 g
- Chocolate powder 50%70 g
- Butter90 g
- Eggs3 unit(s)
- Nuts to taste
- Separate and weigh all ingredients.
- Beat the butter and eggs in an electric mixer on low speed for approximately 1 min.
- Gradually add the sugar and leave for another 1 min.
- Gently mix the flour and chocolate together.
- Pour the dough into a small rectangular baking dish wrapped in aluminum foil and add walnuts to taste,
- Bake for 30 to 40 minutes, the toothpick should come out slightly wet.
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